February Newsletter

Spice Club, sharing plates and La Fête de l’amitié

We’ve finally made it through January and out the other side. The nights are getting shorter, there are green shoots appearing in the ground and it feels like spring is just on the horizon. We have lots of events to look forward to in February and we hope you can join us!

Our Sichuan pepper tree

Spice Club | Chinese take away | 27th February

Chinese New Year celebrations run from 17th February to 3rd March, so this month’s Spice Club is honouring this with a Chinese take away with a Sichuanese spin. Think Kung Pao chicken and Sichuan sweet and sour pork. Collection is on 27th Feb, either from Les Mirabelles or Saint-Antonin. Last orders by 25th Feb. Check out the menu and get your order in now.

Mackerel paté and guiness bread

Sharing Plates | Bar de Varen | 11th February

On the 11th February we’re hosting a pop-up at the Bar de Varen with a menu of seasonal sharing plates including mackerel paté with Guinness bread, and chicken wings with hot sauce. Come and join us for a relaxed and fun evening.

El Locutorio Itinérante

Fête de L’amitité | La Ruche | 14th February

On the 14th February, why not join us for an alternative to the usual, staid, Valentine’s dinner à deux. Instead we’re celebrating la Fête de l’amitié, and in the spirit of friendship we’re got a menu of tapas plates to share with your friends, family or partners. To make the evening even more special we will be serenaded by the incredible El Locutorio Itinérante with a post-dinner concert.